Welcome back. Part Two of my Maui trip is more about me and my family than the actual island, then I’ll wrap it up next week with some business reviews and final thoughts.
Most of my Maui tweets tweets involved the various alcohol policies at our hotel. Rules and regulations, pricing, what have you. But mainly the pricing. Take some resort lifestyle and runaway inflation, add in the fact that I’m not quite the bar hopper I once was, but damn!, those prices.
I love me some pina colada, but in ninety percent of social circumstances, I’m not likely to order one. Call it toxic masculinity, call it not wanting to be the asshole who orders a blended drink. Regardless, when I’m on a cruise ship or somewhere tropical, give me an umbrella drink, stat! But holy crap, fourteen dollars? They literally grow pineapples and coconuts right here on the damn island, or at least they used to, so it should be cheaper. I wanted to throw out the Pulp Fiction line about putting bourbon in it, but at at this point, I’d sell a testicle to get a $5 milkshake.
Of course, they don’t use those pineapples and coconuts that should be in abundance on the island. Nor do they make a proper pina colada with coconut liquor. It’s just that Island Oasis pre-mix, that probably costs less than $14 for an entire carton of at Costco, and pour in some rum. Not that this stopped me from buying it. It just increased my bitching.
Last time I was in Hawaii, I gravitated toward those lava flow drinks, which are pina coladas with strawberry puree. At the same price, why wouldn’t I buy the one with the extra yummy? Except my hotel made a couple faux pas to lessen the lava flow desirability.
First, they put banana in it. Blech. Banana is such a bullshit bully when it comes to smoothies. It deadens all the other flavors, making everything a banana* (with special guest star, raspberry) smoothie. I’ll never understand why Jamba Juice puts it in ninety percent of their drinks. One place we went, either Hula Grill or Cheeseburger in Paradise because those are the only places Daughter allowed meals to occur) threw in a mango instead of a banana. I probably coulda gotten on board with that. Unfortunately, wherever it was, I couldn’t just charge it to the room, so I opted for beer.
The other Lava Flow misstep was not with the lava flow itself, but with the pina colada, which came with a floater of dark rum. I always thought of floaters as superfluous. Great if you want to light your Dr. Pepper on fire, but why not just throw an extra shot in the actual drink? Like separating the yolk from the white, even though they’re all going into the waffles anyway. This aversion is alleviated in a frozen drink, however, because the floater actually stays as a floater. And my first response when sipping from this pina colada was, damn, it doesn’t have a lot of pina colada taste to it. Tons of rum, though. The second half of the drink, after the two lifeforms had merged, tasted more like a strong pina colada, which makes papa happy. In later incarnations, I drove the straw deep for the first suck, getting full pineapple and coconut, before heading back to the rum.
Both these drinks, mind you, cost the same fourteen dollars. So for the same price, I can either add either a banana and strawberry, or an extra shot of booze, to my pina colada. That banana bully has graduated to stealing my lunch money. If it was a nine dollar drink, it might be a tossup, but if I’m paying double digits, I’m milking every ounce of booze I can.
The beer, on the other hand, only cost seven dollars for a 12-ounce pour. That seems amazingly moderate, commensurate with what I pay on the mainland. In Sacramento, we have a minor league baseball park that charges more than ten bucks. Am I just out of the loop? Has inflation hit mixed drinks harder than beer? Is there so much microbrew competition now that you can’t charge too much? As opposed to Island Oasis, which has a monopoly.
The beer prices were so reasonable that I refused to order it during happy hour, which was two dollars off each drink. A $12 pina colada becomes marginally approachable. A $5 draft beer seems like overkill.
Said happy hour happened twice each day, both seemingly tied to the pool. The first one happened right when the bar opened, at 10:00 am. I applaud a place that encourages you to get your drink on as early as possible. As a bonus, you can model your business on people making poor decisions. How else to explain all the people spending money for those enclosures on the beach, then promptly falling asleep in them? Sure, it’s a lanai while you’re looking at Lanai, but once you’re there, you’re trapped. Play on the beach or in the water and you’re wasting your money. So instead they nap, spending a hell of a lot of money to do what the homeless people in San Diego do for free. Those people need a couple mai tais at 10 am. For twelve dollars instead of the normal fourteen.
Ten o’clock was also the time the water slide opened. At first I thought this was to encourage people to behave badly. But after riding the water slide a couple times, I realized it wasn’t made for anyone in the 200-pound range. I damn near got stuck twice on a ten foot slide. So maybe they both start at the same time to give so we can shuffle our kids off while we go get a damn drink.
The second happy hour was the more standard one, from 4:00 to 5:00, coinciding with the closing of the water slide. It was a great breakaway for those of us who just spent hours feigning excitement over our children’s umpteenth slide down. What’s that sweetie? Did I see the slight change in your body position? Of course I did. That made all the difference, didn’t it?
The problem is that once the water slide is closed, we’re back to parenting again. Not to mention showers and dinner plans. Throw in the fact that for most of us it’s anywhere from 7:00-10:00 on the internal clock (those people in the lanai are snoring away for different reasons now), and it wasn’t surprising that the second happy hour had less partakers. Like a real happy hour.
The pool bar closed at 7:00 pm. And I mean CLOSED. I was grilling hot dogs nearby and wondered if I should get a drink (a beer, since it was not happy hour) to drink while grilling or to take back to my room with the hot dogs to consume with dinner? I chose poorly, because when I swung by the bar on the way back to my room, the bartender informed me they closed at 7:00. I checked my watch and it was, I shit you not, 7:02.
Sometimes I forget that my daughter isn’t four years old anymore. Other times I have to remind myself she’s not a teenager yet. Occasionally, she loses track of these factoids, too.
Things she used to be afraid of, she’s now fine with. Things that were once of no concern now inspire existential dread. Her food palate seems to be going in all directions. In some instances, she’s more interested in new flavors, while at other times she’s regressing from loving broccoli to tolerating it. Last trip to Maui, she allegedly fell in love with fish & chips. That lasted for all of a month or so before she started hating it, so it was back to the usual mac & cheese/chicken strip restaurant fare. Nothing worse than paying ten bucks for the same box of Kraft dinner we can cook at home for ninety cents.
This trip, she was on a cheeseburger kick, despite being iffy on them back home. For the first half of the week, she devoured those things. On our first trip to Cheeseburger in Paradise, which she was upset to discover wasn’t associated with Jimmy Buffett (yeah, I’ve got THAT kid), and she mauled that entire burger and some of her fries. Against our wishes, we returned a couple days later. She ordered the same thing, this time with avocado on top, and a side of fruit in lieu of the fries. She proceeded to eat the avocado, the bun, and the strawberries, but not the pineapple. Never touched the meat and/or cheese. All things considered, I shouldn’t criticize a kid who eats avocado and strawberry, but seriously kid, there were other things on the menu. You didn’t bother looking. And I don’t know where this new aversion to pineapple came from. She always loved it before. Perhaps she associates it with coconut, which she’s never liked.
Then again, if she doesn’t drink pina coladas, would she associate the two?
She loves putting the “Do Not Disturb” sign on our door, but she only wants to do it when we’re away from the room. That way, people won’t be knocking forever, wondering why we aren’t coming to the door. But while we’re in the room, then everybody’s welcome. I don’t know who she expects to come by. Probably a kidnapper. And we wouldn’t want him to waste his time. Since housekeeping during one’s stay is quickly becoming a thing of the past, it wasn’t much of an issue. Not that they’ve had the “Request Maid Service” sign for years. It kinda feels like now’s a good time to bring that one back, only to be used as necessary.
This trip was the first time I saw the beginnings of that persnickety social bullshit that is undoubtedly coming in shit-tons over the next decade. She has become aware that other people might notice and have opinions about her. Even worse, it happened at the pool and the beach, so my next Maui trip will include her lying around on a chaise like my sister used to do for her entire teenage existence.
While we no longer fear Daughter sinking to the bottom each time she swims, she’s not exactly Michael Phelps. Even a normal jaunt into the pool requires a parent on hand. If for our sanity if not entirely for her safety. She can make it to the side of the pool on her own, but doesn’t exactly know when it’s a good idea to head in that direction. With the amount of excess energy she expends over each ounce of water, if one of us were not with her, she’d swallow half the pool by the time she made it there. Even when she’s “treading water,” (or sinking then bouncing back up) she doesn’t realize the purpose is to keep the water out of her mouth. Close your fucking mouth, kid!
So when it came to swimming in the ocean, we mandated some stricter guidelines on the off chance a current separates us or a wave changes the depth quickly. Wife wanted her to take an inflatable floatie out, but I said life preserver. While I don’t think either of us intended to combine the two, in Daughter’s mind this morphed into quite the hypothetical visual. Aside from the fact that it might be physically impossible, I can kinda see where she might have a problem with fitting the life jacket into the hole of the inflatable duck. Traipsing out amongst beachgoers with seventy-five layers of protection sounds very 1980s sitcom. Should we throw some colored zinc on her nose, too? Are glasses and headgear out of the question?
It took me a while to come up with the word “headgear.” Don’t see those around much anymore. Technology might be destroying our planet and plotting humanity’s demise, but at least we improved the teeth straightening.
She never directly said dork or geek, I don’t think she ever even enunciated the phrase “embarassing,” but you could tell that’s where she was going. Her exact worry was not being, “the only stupid kid on the beach.” Ugh. Since when did she start noticing how other people perceive her? Are the mean girls already mean girling? Is Daughter on the sending or receiving end? And is it too late to return to distance learning?
Of course, we parents didn’t help matters by noting that none of these people knew her, to which she responded that made it even worse. First impressions, and all that. I guess it takes until middle school when you learn that strangers are a far safer commodity than people who see you every day and will remind you of said embarrassment every fucking chance they get.
Come Back for Part Three
One more batch coming up early next week. Find out my thoughts on ziplining, pancakes, and goats. Just what you’ve always hoped for!